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My 1200 Calorie Breakfast May 9, 2007

Posted by Dale in Health, Vegetarian Food, Wheat-free.
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I’ve always believed in having a good breakfast, although the actual content has changed a lot over the years. As a kid, bacon and eggs were the usual thing; now, as a vegetarian, I start my day with a base of whole grains. What has remained consistent is that my breakfast is BIG. Today, I decided to find out just how big – here is a typical morning meal:

brekkie.jpg

That ought to get me through to lunch!

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1. Making Chocolate Peanut Butter Cups « Dale Sorensen’s Blog - April 3, 2009

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